Skillet Steak Nachos

I love nachos!

Do you like nachos?  

Have you ever made skillet steak nachos?

These nachos are a party in a skillet!

Skillet Steak Nachos

There is nothing like nachos, they are the perfect food for watching the big game, or tailgating, or just because.  Whether your team made the play-offs or not, you can still enjoy the day once you sit down with your favorite beverage and these delicious skillet steak nachos!

Skillet Steak Nachos

These skillet steak nachos are perfect to feed a crowd or just 1 because you can tailor them to your own size and taste.  Each person can add exactly what they like in them!

Skillet Steak Nachos

These nachos would taste delicious with this beverage, or this one.

What beverage would you like to drink with skillet steak nachos?

Cooking Tip: I use this Cast Iron Skillet whan making these nachos.

5.0 from 1 reviews
Cooking Tip: I use this Cast Iron Skillet whan making these nachos.Skillet Steak Nachos
  • ½ bag round tortilla chips
  • 1 cup pepper jack or mexican blend cheese, shredded
  • 1 semi-cooked steak, cut into bite size pieces
  • 1 large tomato, diced
  • 1 jalapeno, seeds removed and diced
  • 1 lime, juiced
  • a small handful cilantro, chopped
  • sour cream
  1. Preheat oven to 400 degrees.
  2. In a cast iron skillet add a layer of chips topped with a layer of cheese, steak, tomatoes, jalapeno, and a little of the lime juice.
  3. Repeat these layers until all the ingredients have been used.
  4. Place in oven for 8 - 10 minutes or until the cheese is melted.
  5. Top nachos with sour cream and cilantro.
*Cook the steak until it is half way done. If you cook it completely prior to making the nachos the steak pieces will be way over done when the nachos are done.

*Other topping suggestions - guacamole, black olives, sweet peppers, green onions, corn, red onions, grilled onions, green chiles, pinto beans, salsa,this list is endless.

Until Next Time…



Leave a Reply

Rate this recipe: