Lemon Honey Chicken Drumsticks
  • 8 Chicken Legs
  • Olive Oil, for brushing the chicken
  • Salt and Pepper
  • **For The Marinade
  • ½ Cup Olive Oil
  • 2 Tablespoon Seasoned Rice Vinegar
  • 2 Tablespoon Honey
  • 2 Tablespoon Fresh Squeezed Lemon Juice
  1. Preheat oven to 400 degrees.
  2. Place chicken legs in a baking dish sprayed with cooking spray. Brush chicken with olive oil and sprinkle chicken with a bit of salt and pepper. Cover baking dish with foil and bake for 35 minutes.
  3. While chicken is baking, whisk together all the ingredients of the marinade in a small bowl.
  4. After the 35 minutes are up, lower oven to 350 degrees.
  5. Uncover chicken and brush on the marinade. After 15 minutes, brush chicken with marinade again.
  6. Bake for an additional 10 minutes or until cooked through.
  7. Chicken should be golden brown.
Recipe by What's Mary Doing at https://whatsmarydoing.com/lemon-honey-chicken-drumsticks/